I'm hooked on this super easy air fryer cinnamon toast! Using just a few simple ingredients, this comes together in minutes. It's warm, buttery, and crispy, with a caramelized cinnamon-sugar topping—so easy and absolutely delicious!
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You might think cinnamon toast is just buttered bread with cinnamon sugar on top, but it’s so much more. In the air fryer, the buttery cinnamon-sugar coating caramelizes, forming a crisp, golden layer while the inside stays soft and gooey, making every bite irresistible.
It’s quick, effortless, and tastes amazing. Once you try it, you’ll never want it any other way!
Ingredients You'll Need
- Bread slices – I used whole wheat bread. Use any bread you prefer! White, brioche, or sourdough all work well. Thick slices give a heartier texture, while thin slices crisp up faster.
- Unsalted butter: Unsalted butter – Allows you to control the salt later. If using salted butter, you may want to skip the added salt. Soften it for easy spreading.
- Sugar: I used white sugar, but feel free to use brown sugar instead.
- Ground cinnamon: A key ingredient! Use more or less to suit your liking.
- Vanilla extract: Complements the cinnamon flavor.
- Salt: Just a tiny pinch to enhance the sweetness and cinnamon flavor. Skip if you prefer a completely sweet bite.
Instructions (Step By Step)
Preheat the Air Fryer – Set the air fryer to 400°F (200°C) and allow it to heat up.
Make the Cinnamon Butter – In a small bowl, mix the softened butter, sugar, cinnamon, vanilla extract, and salt until well combined.
Spread the Mixture – Evenly spread the cinnamon butter on one side of each bread slice, ensuring full coverage, including the edges.
Air Fry – Place the bread slices in a single layer in the air fryer basket or on the tray. Air fry at 400°F (200°C) for 5 minutes.
Serve – Remove from the air fryer, let the toast cool slightly, then enjoy warm!
Important Tips
Soften the Butter – Soft butter spreads more easily and evenly. If it's too cold, microwave it for a few seconds (but don’t melt it completely).
Mix the Cinnamon-Sugar Well – Ensure the sugar and cinnamon are well incorporated into the butter for an even flavor in every bite.
Use Thick Bread Slices for a Heartier Bite
For Extra Crispiness – Air fry for an additional 1-2 minutes more.
Serve Immediately – Cinnamon toast is best enjoyed fresh and warm for the perfect crunch.
Serving Ideas
Classic with Coffee or Tea – Enjoy warm cinnamon toast with a cup of coffee, chai, or spiced tea for a cozy breakfast or snack.
Topped with Honey, Maple Syrup, or Condensed Milk – Drizzle a little honey, maple syrup, or condensed milk for extra sweetness and a touch of richness.
With Fresh Fruit – My favorite way to enjoy it—serve with sliced bananas, strawberries, or blueberries for a refreshing contrast.
Creamy Toppings – Spread a thin layer of cream cheese, peanut butter, or Nutella for a decadent twist.
Whipped Cream & Cinnamon Dusting – Add a dollop of whipped cream and an extra sprinkle of cinnamon for a dessert-like treat.
Ice Cream Pairing – Serve warm cinnamon toast with a scoop of vanilla or caramel ice cream for an indulgent dessert.
Cinnamon Toast Bites – Cut the toast into strips or squares before air frying for bite-sized snacks or easy dipping.
FAQs
You can use margarine or coconut oil, but butter gives the best flavor and crispiness.
Cinnamon toast is best enjoyed fresh, but you can mix the cinnamon-butter spread in advance and store it in the fridge. Just let it soften before spreading.
Reheat in the air fryer at 300°F (150°C) for 1-2 minutes to restore crispiness.
Air fry for an extra 1-2 minutes or let it sit for a minute after cooking—it crisps up more as it cools.
More Air Fryer Recipes You'll Love
If you try the recipe, please take a moment to leave a comment and rating. I love hearing from you and it also helps other readers who are thinking of making the recipe.
Recipe
Easy Air Fryer Cinnamon Toast
Ingredients
- 2 slices bread
- 2 tablespoon unsalted butter softened
- 2 tablespoon sugar
- 1 teaspoon ground cinnamon or to taste
- ¼ teaspoon vanilla extract
- 1 pinch salt (tiny pinch)
Instructions
- Preheat the Air Fryer – Set the air fryer to 400°F (200°C) and allow it to heat up.
- Make the Cinnamon Butter – In a small bowl, mix the softened butter, sugar, cinnamon, vanilla extract, and salt until well combined.
- Spread the Mixture – Evenly spread the cinnamon butter on one side of each bread slice, ensuring full coverage, including the edges.
- Air Fry – Place the bread slices in a single layer in the air fryer basket or on the tray. Air fry at 400°F (200°C) for 5 minutes.
- Serve – Remove from the air fryer, let the toast cool slightly, then enjoy warm!
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